Robin Hood All Purpose Flour’s protein content lies in between our Best for Bread and Best for Cake & Pastry flours, making it an ideal flour for your favourite recipes. Milled from high quality hard red spring wheat and soft wheat.
No egg, No fish, No milk, No sesame, No shellfish, No sulfite, No lactose, No artificials, Kosher, No added sugars, Vegan-friendly, Vegetarian-friendly
 
Ingredients: WHEAT FLOUR, BENZOYL PEROXIDE, AMYLASE, ASCORBIC ACID, NIACIN, REDUCED IRON, THIAMINE, MONONITRATE, RIBOFLAVIN, FOLIC ACID. CONTAINS WHEAT INGREDIENTS. MAY CONTAIN BARLEY, MUSTARD, OAT, RYE, SOYBEAN AND TRITICALE INGREDIENTS.